A Hospitality company situated in the heart of Victoria Island, is seeking to employ the services of a Pastry Chef.
Job Purpose
The Pastry Chef is responsible for designing, creating, and preparing high-quality desserts, pastries, and baked goods for the restaurant, and event function rooms. This role involves a balance of creativity and consistency, ensuring that each product meets company standards for flavor, presentation, and guest satisfaction. The Pastry Chef…
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